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Futurefarms - Martin Ltd
St. Hilda’s, Martin, Fordingbridge, SP6 3LG
Registered in England no. 5120703

Newsletter-Summer 2010

TURN OF THE YEARRosebayWillowherb-Chamerionangustifolium-reduced

Rosebay willow herb is flowering in wild places which signals the turn of the year – a good time to sit under a tree and reflect on the first half of 2010. Your Community Food Business continues to throw up surprises and advances and ever wonderful grub…….. and more people use it and we are always looking to reach more and more because the larger the number of members and users, the greater the advances we can make.

We have appointed a chicken/pig stockperson down at Drove End Field. Her name is Alison Allen from Tidpit. This position is the latest to be created by Futurefarms – a job opportunity directly created and funded straight from our housekeeping budget. We are delighted to welcome Alison to join the team of employed staff, that day-in, day-out,alongside the volunteers, put food on our tables.

Columbian Blacktails-reduced

Since the last Newsletter, we have introduced laying hens to the scheme with a variety called Columbian Blacktails who live in unrivalled splendour; flouncing in and out of one of our recently converted chicken houses, fully insulated etc but with clever plastic laying boxes fixed to the side. If you haven’t seen them – pay a visit to Drove End and watch the laying hens at work – eating a mixed diet of vegetation, insects, larvae and layers pellets with NO additives – all ending up with the fresh Martin egg for your breakfast.

FUTUREFARMS IN THE NEWS

Futurefarms is listed by the Times Newspaper in the top 300 local food outlets in Britain.

The Salisbury Journal returned to write another article about the group and they were pleased to note our advances since they visited in 2008.

John Cavel of the Guardian wrote a great and accurate article about Futurefarms in February 2010 (look at it online dated Wednesday 3rd Feb 2010 in Society Guardian Section))

BBC Radio Solent – Georgina Windsor at Noon, Sunday 8th August 2010. Live broadcast

PITCHFORK NOTES;

The first new potatoes were dug from Drove End Field on July 10th – very good flavour (Lady Christl: variety) –some small but never-the-less, a crop. They were planted on 19th of March – (no rain since Easter )!!

Onions look fab on two sites. Tidpit and Drove End. It will be interesting to compare yields from each soil type.

New mobile chicken food store has been built at Drove End. This allows us to buy chicken feed in bulk and on pallets. It is also a refuge for storm-bound veg personnel.

 

 

 

 

 

 

  Fresh Vegetables

 

 

 

 Aubergine

£8.45 per kg

 

 Beetroot

£2.60 per kg

 

 Cabbage

£1.50 per kg

 

 Carrots

£1.20 per bunch

 

 Courgettes

£2.60 per kg

 

 Cucumber (large)

80p each

 

 Cucumber (small)

45p each

 

 French beans

£5.00 per kg

 

 Garlic

£7.00 per kg

 

 Kohl rabi

£2.10 per kg

 

 Lettuce

70p each

 

 Marrow

£1.00 each

 

 Onions (white)

95p per kg

 

 Onions (red)

£1.15 per kg

 

 Potatoes

£1.20 per kg

 

 Pepper

£4.25 per kg

 

 Salad leaves

£1.05 per bag

 

 Shallots

£2.20 per kg

 

 Spinach

£1.50 per bag

 

 Spring onions

80p per bunch

 

 Swiss chard

£2.50 per kg

 

 Tomatoes

£2.10 per kg

 

 Tomatoes (cherry)

£3.35 per kg

 

 

 

 

  Fresh Eggs

 

 

 

 

 

 Half dozen (mixed sizes)

£1.50

 

 

 

 

  Fresh Chicken - click here for next date available

 

 

 

 Whole chicken

£5.25 per kg

available frozen

 Breast (boneless/skin on)

£13.00 per kg

 

 Breast fillets

£15.82 per kg

 

 Thighs

£6.45 per kg

 

 Drumsticks

£5.29 per kg

 

 Wings

£2.30 per kg

 

 

 

 

  Fresh Pork - click here for next date available

 

 

 

 Leg joint

£6.70 per kg

available frozen

 Spare rib joint

£5.89 per kg

 

 Loin chops

£7.51 per kg

available frozen

 Loin steaks

£8.89 per kg

 

 Diced pork

£7.30 per kg

 

 Belly

£4.62 per kg

 

 Tenderloin

£11.59 per kg

 

 Gammon

£7.30 per kg

 

 Gammon steaks

£7.82 per kg

 

 Back bacon

£11.76 per kg

available frozen

 Streaky bacon

£8.32 per kg

available frozen

 Sausages

£6.25 per kg

available frozen

 Chipolatas

£6.93 per kg

 

 Burgers

92p each

available frozen

 Liver

£3.18 per kg

available frozen

 Kidney

£3.47 per kg

available frozen

 Trotters

58p each

 

 Half pig

5% discount

 

 

 

 

  Fresh Lamb - click here for next date available

 

 

 

 Shoulder joint

£5.95 per kg

available frozen

 Leg joint

£8.76 per kg

available frozen

 Rack

£10.56 per kg

available frozen

 Diced shoulder

£8.08 per kg

available frozen

 Fillet

£12.08 per kg

available frozen

 Loin chops

£11.00 per kg

available frozen

 Chump chops

£10.56 per kg

available frozen

 Cutlets

£10.56 per kg

available frozen

 Mince

£3.86 per kg

available frozen

 Minced shoulder

£8.08 per kg

available frozen

 Stewing (neck)

£3.65 per kg

 

 Liver

£3.75 per kg

 

 Kidneys

£4.63 per kg

 

 Half lambs

£7.00 per kg

 

 

 

 

   Fresh Beef - click here for next date available

 

 

 

 Rump steak

£14.00 per kg

 

 Sirloin steak

£17.00 per kg

 

 Fillet steak

£33.00 per kg

 

 Topside

£7.99 per kg

 

 Rib off the bone

£9.90 per kg

 

 Rib on the bone

£7.80 per kg

 

 Brisket

£6.05 per kg

 

 Stewing steak

£5.00 per kg

 

 Braising steak

£6.50 per kg

 

 Mince

£5.50 per kg

 

 

 

 

Please note - Prices are updated regularly but may vary from those seen here. Please contact us for details.